We’re in the Sept/Oct edition of Simply Gluten-Free Magazine, and Jeff’s at the Mill City Bread Festival this Saturday at 10am
Thanks, Simply Gluten-Free Magazine, for including Gluten-Free Artisan Bread in Five Minutes a Day (available for pre-order) in your Fall Harvest Issue (we’re in the “How-To” books section on page 108).
And tomorrow, Saturday September 13 at 10:00am, Jeff will be tossing pizzas at the Mill City Bread Festival, hope to see you there–I’ll be doing a demo, handing out some samples, and doing an impromptu book-signing. Last year was great fun…
Love bread but artisan bread even more, hoping to enjoy making some fancy bread.