I’ve spent a lot of time this summer talking about how easy it is to do loaf breads on the outdoor gas grill, but if truth be told, this is the bread I make every day when it’s hot.  Why?  Because it’s crazy easy and fast.  I go into the yard and do it in the morning, before the kids go off to day camp– this is the bread they take for sandwiches.  It’s very, very simple. Read More