Onion Poppy Seed Twist Bread

Onion Poppy Seed Twist Bread | Artisan Bread in Five Minutes a Day

Onions and poppy seeds have to be the most aromatic and delicious combination of flavors. They have been featured on Jewish breads from Bialys, Pletzels and Bagels for centuries. This onion poppy seed twist bread is a new twist (sorry, couldn’t resist the bad pun) on the classics. I started with whole wheat bread, spread the savory filling on the dough, rolled it up and then cut the log in two before twisting them together, so you can see the filling peek out. The result is beautiful, but the best part of this loaf if the aroma as it bakes. Read More