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How to make bread in five minutes a day?

The secret is homemade stored dough, mixed and refrigerated for up to two weeks... more

Tag: roll-ins

NEW VIDEO on how to roll fruit and butter into lean dough

June 10, 2010January 11, 2013 jeff 32 Comments

In case you have one of our lean doughs in the fridge (no enrichment or sweetener), but you want to bake up a morning bread or other sweet buttery thing, hope is not lost.  I started with our basic light whole wheat recipe, and rolled some delicious things into it.

More about rolling in the fruit, brown sugar, and butter…

(more…)

Beautiful Artisan Bread

How to make bread in five minutes a day?

The secret is homemade stored dough, mixed and refrigerated for up to two weeks... more

Buy the Books

The Best of Artisan Bread in Five Minutes a Day
New Artisan Bread in Five Minutes a Day
New Healthy Bread in Five Minutes a Day
Gluten-free Bread in Five Minutes a Day
Artisan Pizza and Flatbread in Five Minutes a Day
Holiday and Celebration Bread in Five Minutes a Day: Sweet and Decadent Baking for Every Occasion

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