This is one of the site’s most popular posts. Why? It answers many of the questions that you asked, with the answers incorporated The New Artisan Bread in Five Minutes a Day. Thank you all for making this new edition possible–readers are where the new ideas come from. If you’re having trouble getting this recipe […]
These errors snuck through in the first printings of The New Artisan Bread in Five Minutes a Day–the important problems were with the gluten-free recipes: Page 83, Crock Pot Bread, Step 1: Add the words “Place it on a sheet of parchment paper.” Page 176, footnote under Ingredients: Remove “can substitute white whole wheat.” That won’t work well […]
So excited about this NEW version of the first book, Artisan Bread in Five Minutes a Day. So, what’s new? It’s nearly 150 pages longer, with lots of new recipes, techniques, and WAY more photos (40 gorgeous color and 100 black-and-white instructional shots). There are over 30 brand-new recipes and fun variations, including Crock Pot […]
Many of you who are baking the gluten-free breads from the books have asked about making the dough without eggs– here’s a decent swap:
(photo by Mark Luinenburg) Like many people, my wife, Laura, and I live far from family, so this time of year, we’re always reminded that you have to find family wherever you land. Well, we have landed; this is our thirty-sixth year in Minnesota. Over the years we’ve been lucky to be invited for Thanksgiving […]
There is nothing more American than grilling on the 4th of July, well, maybe a star spangled pizza is the most patriotic of all. This is a super fast pizza that is ideal for breakfast, which I just served my family this morning, or can be throw together at your holiday BBQ as dessert. I […]
We had such a good response to our Chocolate Bread that we decided to make some Nutella swirl buns to go along with it. The no-knead chocolate dough is not overly sweet, and it balances the Nutella and sugar coating quite well. We made them in individual molds, but you can also bake them free […]
Holiday and Celebration Bread in Five Minutes a Day has become pretty much unavailable in stores and online, but I have a few copies–please contact through the comments field if you’re interested. Some links from the book tour for this book, in Chicago (on WGN), and in St. Louis (on KSDK-NBC, and on KTVI-Fox). The […]
I have to admit that I watch football once a year. The Super Bowl is my kind of game; more about food and music, than actual football. Although I do regret missing the Vikings big game this weekend. Everyone gets excited about a good ending. Fingers crossed we will not only be hosting the Super […]
It’s that time again–happy Thanksgiving to our Stateside friends. Below, some links to many favorite Thanksgiving recipes: Thanksgiving Recipes Round Up Thanksgiving short-cut: Refrigerator rise trick for German-style dinner rolls Thanksgiving Pumpkin Brioche Buns with Chocolate Ganache and Whole Wheat Herb Crock-Pot Dinner Rolls–Easy Thanksgiving Baking Soft Thanksgiving Pull Apart Buns Thanksgiving Stuffing